Waybury Inn

Restaurants | Menus | Special Events

800-348-1810

~~Pub~~

 

~~Welcome to the Waybury Inn~~
Live Well     Laugh Often     Love Much 

Waybury Pub Fare

Appetizers

 

Shrimp and Artichoke Gratin     $8.25

o   A savory blend of shrimp, artichoke hearts & cheese baked in a casserole and served with our crusty baguette

 

Buffalo Wings     $8.50

o   Our Buffalo style wings are as hot as your mood dictates and are served with blue cheese dipping sauce and crisp celery

 

The Ploughman’s Platter     $7.65

o   A roasted garlic bulb accompanied by a pot of herbed cheese and olive tapenade, served with a fresh baguette for spreading

 

Nachos ~ ~                  Gringo     $7.25             Grande     $10.30

o   Gringo Nachos are tortilla chips with melted Monterey Jack cheese served with salsa and sour cream.  ~ ~ Our Grande Nachos are layered with chicken, scallions, olives, jalapenos and cilantro.  ~ ~ Add a side of Guacamole for $1.75

 

Chicken or Shrimp Quesadilla     $9.95

o   Your choice of seasoned and grilled chicken breast or luscious shrimp placed inside flour tortillas along with Monterey Jack Cheese, jalapeno, cilantro and scallions.  The tortillas are quickly sautéed and served with salsa, sour cream and guacamole 


Salads


Santa Fe Salad     $7.00

  • Mesclun mix with black bean salsa, tomatoes and cucumbers, crowned with crispy corn tortilla strips and dressed with a cilantro lime dressing

 

Caesar Salad     $7.00

  • The classic with romaine and our Caesar dressing, whole anchovies
    are always available

 

Enhance either salad with one of your favorites ~ ~

Crispy Calamari    $5.50    Grilled Chicken    $4.50    Grilled Salmon   $6.50

 

Pub entrées, burgers and sandwiches

 

The Bourbon Steak     $16.50

  • A flat iron cut marinated in bourbon, ginger, pineapple and garlic ~ grilled to your preference and brushed with a Hoisin BBQ sauce

 

Filet Mignon     $20.00                       

  • Our 6 oz. beef tenderloin is grilled and then served in a Boursin filled roasted portabella mushroom,  finished with a Hunter sauce

 

Shepherd’s Pie     $12.50

  • Locally raised ground beef with yellow corn in a rich gravy, topped with mashed
    potatoes and Cabot cheddar cheese

Baby Back Ribs     $15.00

  • Tender pork ribs brushed with our own BBQ sauce, served with mashed potatoes

 

Route 125 Burger     $10.95

  • A half pound of grass fed Boyden Farm beef accompanied with lettuce, tomato, onion and served on a toasted bun with golden French fries

 

San Francisco Sourdough     $12.25

  • Boyden Farm ground beef, grilled and served on sourdough bread with caramelized onions and melted Swiss cheese, served with our home-made waffle fries

 

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Burger Enhancer

*Your choice of cheese        .75        *Crisp Bacon               1.50

              *Crisp Prosciutto              1.75        *Sweet Potato Fries  2.00

 

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Fish and Chips     $12.95

  • Our White fish is coated in Otter Creek beer batter and fried to a golden brown, served with fries and cole slaw

 

Pasta Bolognese     15.50

  • The classic Bologna sauce is made from a perfect blend of beef, pork, veal and pancetta served over pasta and topped with shredded Parmesan cheese

 

Woodland Chicken      $16.00                       

  • Sauteed chicken breast coated with Panko bread crumbs, a slice of
    Brie cheese inserted the center, finished with shallots and a variety of woodland mushrooms served with a light cream sauce

Cajun Chicken Sandwich     $10.95

  • Grilled chicken breast dusted with Cajun seasoning, topped with Cabot pepper jack cheese and fried onions, served with home-made waffle fries